Health Information for Travelers
to
Date last Rev'd: December 2, 1998
Albania, Armenia, Azerbaijan, Byelarus,
Bosnia/Herzegovina, Bulgaria, Croatia, Czech Republic, Estonia, Georgia,
Hungary, Kazakhstan, Kyrgyzstan, Latvia, Lithuania, Moldova, Poland,
Romania, Russia, Serbia/Montenegro, Slovak Republic, Slovenia, Tajikistan,
Turkmenistan, Ukraine, Uzbekistan |
| Food and waterborne diseases
are the number one cause of illness in travelers. Travelers' diarrhea
can be caused by viruses, bacteria, or parasites, which are found throughout
Eastern Europe and can contaminate food or water. Infections may cause diarrhea
and vomiting (E. coli, Salmonella, cholera, and parasites), fever
(typhoid fever and toxoplasmosis), or liver damage (hepatitis). Make sure your
food and drinking water are safe. (See below.)
Malaria is a preventable infection that can be fatal if left
untreated. Prevent infection by taking prescription antimalaria drugs and
protecting yourself against mosquito bites (see below). Risk for
malaria exists only in small southern border areas of Azerbaijan and Tajikistan.
Travelers to these areas should take chloroquine to prevent malaria. For more
detailed information about malaria in this region, see Malaria Risk and
Prevention in Eastern Europe and the Newly Independent States.
A certificate of yellow fever vaccination may be required for entry
into certain of these countries if you are coming from a tropical South American
or subSaharan African country. (There is no risk for yellow fever in Eastern
European and NIS countries.) For detailed information, see Yellow Fever Comprehensive
Vaccination Requirements.
An outbreak of
diphtheria is occurring in all the states of the former Soviet Union.
Travelers to these areas should be sure that their diphtheria immunization is up
to date.
Tickborne encephalitis, a viral infection of the central nervous system
occurs chiefly in Central and Western Europe. Travelers are at risk who visit or
work in forested areas during the summer months and who consume unpasteurized
dairy products. Vaccine for this disease is not available in the United States
at this time. To prevent tickborne encephalitis, as well as Lyme disease, travelers
should take precautions to prevent tick bites (see below).
Because motor vehicle crashes are a leading cause of injury among travelers,
walk and drive defensively. Avoid nighttime travel if possible and always use
seat belts.
CDC Recommends the
Following Vaccines (as Appropriate for Age):
See your doctor at least 4–6 weeks before your trip to allow time for shots
to take effect.
- Hepatitis A or immune globulin (IG).
- Hepatitis B, if you might be exposed to blood (for example, health-care
workers), have sexual contact with the local population, stay longer than 6
months, or be exposed through medical treatment.
- Rabies, if you might be exposed to wild or domestic animals through your
work or recreation.
- Typhoid, particularly if you are visiting developing
countries in this region.
- As needed, booster doses for tetanus-diphtheria, measles, and a one-time
dose of polio vaccine for adults. Hepatitis B vaccine is now recommended for
all infants and for 11– to 12-year-olds who did not receive the series as
infants.
To Stay Healthy, Do:
- Wash hands often with soap and water.
- Drink only bottled or boiled water, or carbonated (bubbly)
drinks in cans or bottles. Avoid tap water, fountain drinks, and ice cubes. If
this is not possible, make water safer by BOTH filtering through an "absolute
1-micron or less" filter AND adding iodine tablets to the filtered water.
"Absolute 1-micron filters" are found in camping/outdoor supply stores.
- Eat only thoroughly cooked food or fruits and vegetables you
have peeled yourself. Remember: boil it, cook it, peel it, or forget
it.
- If you are going to visit risk areas for malaria, take your
malaria prevention medication before, during, and after travel, as directed.
(See your doctor for a prescription.)
- Protect yourself from insects by remaining in well-screened
areas, using repellents (applied sparingly at 4-hour intervals), and wearing
long-sleeved shirts and long pants tucked into boots or socks as a deterrent
to ticks.
- To prevent fungal and parasitic infections, keep feet clean
and dry, and do not go barefoot.
- Always use latex condoms to reduce the risk of HIV and other
sexually transmitted diseases.
To Avoid Getting
Sick:
- Don’t eat food purchased from street vendors.
- Don’t drink beverages with ice.
- Don’t eat dairy products unless you know they have been
pasteurized.
- Don’t share needles with anyone.
- Don’t handle animals (especially monkeys, dogs, and cats),
to avoid bites and serious diseases (including rabies and plague).
What You Need To Bring with You:
- Long-sleeved shirt and long pants to wear while outside
whenever possible, to prevent illnesses carried by insects.
- Insect repellent containing DEET (diethylmethyltoluamide),
in 30%–35% strength for adults and 6%–l0% for children. The insecticide
permethrin applied to clothing is an effective deterrent to ticks.
- Over-the-counter antidiarrheal medicine to take if you have
diarrhea.
- Iodine tablets and water filters to purify water if bottled
water is not available. See above for more
information about water filters.
- Sunblock, sunglasses, hat.
- Prescription medications: make sure you have enough to last
during your trip, as well as a copy of the prescription(s).
After You Return
Home:
If you have visited an area where there is risk for malaria,
continue taking your malaria medication weekly for 4 weeks after you leave the
area. If you become ill after your trip—even as long as
a year after you return—tell your doctor where you have traveled.
For More
Information:
Ask your doctor or check the CDC web sites for more information
about how to protect yourself against diseases that occur in Eastern Europe and
the NIS.
For information about
diseases–
Carried by
Insects
Lyme disease
Malaria
General
Information
Prescription
Drugs Carried
in Food or Water
Cholera
Escherichia
coli diarrhea
Hepatitis A
Typhoid
Fever
Person-to-Person
Contact
Hepatitis
B
HIV/AIDS
Prevention
HIV-Infected
Travelers
This document is not a complete medical guide for travelers to this region.
Consult with your doctor for specific information related to your needs and your
medical history; recommendations may differ for pregnant women, young children,
and persons who have chronic medical conditions. In addition, you may also check
the following CDC sites:
Malaria: Pregnancy
and Children
Vaccine
Recommendations—Infants and Children < 2 Years of Age
Travelers’ Diarrhea and
Food and Water Precautions Be sure to read the
information about all the regions you are planning to visit.
CDC Travel
Page
Division of Quarantine National Center for Infectious
Diseases Centers for Disease Control and Prevention Atlanta,
GA http://www.cdc.gov/travel/easteurp.htm
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